HAM, CHEESE AND MUSHROOM ROLLS 😋

HAM, CHEESE AND MUSHROOM ROLLS

Ingredients: Ham Mushrooms Salt Olive oil Garlic Onion Cheese 2 eggs Ariane Floss

Preparation:

1. Cook the mushrooms in a pan with olive oil, garlic and onion for 15 minutes.

2. Add cheese and 1 tablespoon of mushrooms on a slice of ham.

3. Roll and coat them in the egg then in the hat mixture. 4. Bake at 190 for 15 minutes.